BBC Good Food celebrates Good Food Day
The event saw celebrated chefs rustle up global culinary classics, in keeping with the magazine’s first anniversary issue theme
BBC Good Food magazine celebrated Good Food Day with Global Classics at ITC Grand Central, Mumbai on October 21, 2012.
The event saw celebrated chefs rustle up global culinary classics, in keeping with the magazine’s first anniversary issue theme, creating an impressive spread across three cuisines – Blockbuster Indian, Pan Asian and Modern European.
Commenting on the occasion, Tarun Rai, CEO, Worldwide Media, said, “This is just one of the many activities taking place across cities in India as we celebrate good food and Good Food Day.”
Adding to the celebrations, select restaurants across eight cities also partnered with the magazine on the occasion, offering discounts and set menus. Specially designed Good Food Day subscription offers were extended to customers of all participating restaurants at Foodhall Mumbai and Bangalore, and to those at the ITC Grand Central Mumbai event. Besides these, free passes to the Good Food Day event at the ITC Grand Central, Mumbai were also given out to some magazine fans in return for their participation in the brand’s social channel activities.
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